Daylight Donuts – Florence, CO: Hours, Menu & Directions

Opening hours

Mountain Time

Opening hours have not been published for this bakery yet. Call (719) 784-4537 to check today's hours. Know the hours? Send them to us.

Tap for directions

115 E Main St Ste 17, Florence, CO 81226

Google Maps Apple Maps Waze Bing Maps

Address115 E Main St Ste 17, Florence, CO 81226

Phone(719) 784-4537

StyleDonut shop

CountyFremont County

Time zoneMountain Time

About Daylight Donuts

Set at 115 E Main St Ste 17 (81226), Daylight Donuts is a donut shop in the heart of Florence.

Florence has 3 places on our map that bake or sell fresh pastry, and this is one of them, which works out to one bakery per 1,294 residents. If you want to compare, Cinnamon Shack Cafe sits less than 0.1 mi from here.

Hours were not published with this listing. Most donut shops in Florence open in the early morning, but phoning (719) 784-4537 first is a good idea.

The brand runs 462 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Florence	3
Nearest bakery	less than 0.1 mi
Brand locations	462

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.
Chocolate long johnOblong raised donut topped with chocolate icing; a Midwest counter favorite with a bready bite and plenty of frosting per mouthful.

Cake donuts

Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.

Filled donuts

PB&J donutYeast donut filled with grape jelly, topped with peanut butter icing and chopped peanuts for a sweet-salty lunchbox nod.
Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.